Caius prides itself on the reputation it has gained for its excellent food and service standards. We offer a range of private dining rooms available for use, seating from 10 to 216 guests. Our chefs provide mouth-watering dishes to suit all dietary requirements - their creations have satisfied the most discerning food critics! Extensive menus are available and can be tailored to suit a particular event.
See our dining brochure here.
To find out how we take care of guests with special dietary requirements and allergies, please see our food allergies policy.